Fish Fry, on a Tuesday?
It all started when someone asked for fish fry on a tuesday...
You asked, we listened. Join us now on Tuesdays (and Fridays) for our twist on the Classic Wisconsin Fish Fry. All the offering of the traditional Friday Fish Fry, but on a Tuesday!
FRIED OR BAKED COD - $13
FRIED BLUE GILL - $15
WALLEYE - $16
All plates come with coleslaw, choice of soup or salad
and a choice of potato
6617 Odana Road
Madison, WI 53719
Next to the Radisson Hotel and across from Market Square Shopping Center
Sunday : 6:30 am - 10:30 am
Monday : 6:30 am - 9:30 am, 4:00 pm - 10:00 pm
Tuesday - Saturday : 6:30 am - 2:00 pm, 4:00 pm - 10:00 pm
Congratulations to General Manager Jason Salus who was recognized Feb. 16 as the Wisconsin Restaurant Association Madison Chapter's 2016 Outstanding Restaurateur of the Year.
Join us for our daily happy hour from 4-7 p.m. Enjoy $3 taps, rails and glasses of wine.